Recent Recipies

Stuart's Smokie Fishcakes

Another tasty recipe from Arbroath Smokies Direct.

Recipe Serves 6 snacks
400g 1 pair flaked Arbroath Smokies, 2 pounds potatoes (for boiling) salt, breadcrumbs, vegetable oil

Boil potatoes in slightly salted water and drain off all water after cooked, add the flaked Smokies mix well and cover. Allow cooling for up to two hours. Once cool, ball to 6 Satsuma-size balls and breadcrumb, shape by hand to fishcake shape + re-bread. Allow to cool, pan fry in vegetable oil for 3-4 minutes on each side.

Great wi' beans!

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Welcome to Arbroath Smokies Direct. Arbroath Smokies Direct is the premier site for ordering arbroath smokies online. An Arbroath Smokie is a smoked haddock and our fish is fresh and organic. Where can I buy arbroath smokies? Arbroath Smokies can be ordered from Arbroath Smokies Direct who are the premier supplier of Arbroath Smokies online. There are many recipies to cook your smoked haddock, but the best way to prepare fresh fish can be seen in our Arbroath Smokies video.

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